Posted on August 8, 2015
EPLpod will be live-blogging Manchester United vs Tottenham Hotspur tomorrow morning. Here’s what you need to know heading into the opening fixture:
Saturday 7:45 a.m. EST
Manchester United 3 Tottenham Hotspur 0
Jonathan Moss (pictured below for absolutely no reason at all)
G30, Y114, R8, 4.33 cards per game
H 4-7 A 5-1 D 3-1
Food pairing for this match:
Since this game is the equivalent to an appetizer for not only the rest of the day, but the rest of the season, we think it should pair nicely with a shrimp cocktail.
Manchester United News:
Doubtful Hernández (match fitness), Lindegaard (groin)
Injured Rojo, Schweinsteiger (both match fitness, 14 Aug), De Gea (Judas), Valdés (cry baby)
Suspended Fellaini (first of three)
Discipline (last season) Y66 R5
Top scorer (last season) Rooney 12
Tottenham Hotspur News:
Doubtful Lloris (wrist), Soldado (back, but really, he’s pretty shit that it’s probably a blessing in disguise), Townsend (shoulder)
Discipline Y80 R4
Leading scorer Kane 21
Will Chelsea repeat as title winners? Will any of the newly promoted teams stay up? All of these pressing and entirely original questions will be answered in the second episode of EPLpod.
Mike & Paul will also look ahead to the first week of action as Manchester United take on Tottenham, Arsenal kick off at West Ham, and Stoke renew hostilities with Liverpool.
Finally, we’ll review a few of the new kits. Are they Vanity Fair worthy? Obviously not. But find out why.
Mike MacDonald and Paul Metcalfe summarize all the 2015 summer transfer dealings in the Barclays English Premier League. This includes Chelsea allowing Petr Cech to move on over to Arsenal, the rebuilding of Louis Van Gaal’s new-look Manchester United with the acquisitions of Bastian Schweinsteiger, Memphis Depay, and Morgan Schneiderlin as well as the incoming Raheem Sterling and outgoing James Milner at Manchester City. The podcast also discusses Radamel Falcao’s ineffective exploits in the Community Shield and Theo Walcott’s start over Olivier Giroud.